Filippo Mazzetti founded this famous Piemontese grappa distillery in 1846. In Altavilla, the word Mazzetti is synonomous with passion, tradition and history of a family which has been distilling the best “vinacce” from the Monferrato region for over 6 generations.
MAZZETTI D’ALTAVILLA – Oro nero Di Mazzetti
This is based on an ancient recipe from rural Monferrato and is made from an infusion of Grappa and coffee and has been produced by the Mazzetti family for over 50 years. Tradition has been joined by innovation with the addition of micro-flakes of real, edible 23 kt gold. Best served chilled.