NATIV – BICENTO 53

REGION: CAMPANIA

PACK: 6 x 75clcl Bottle

VOL: 14%

NAME: BICENTO 53- IRPINIA CAMPI TAURASINI D.O.P.
DENOMINATION: DENOMINATION OF CONTROLLED ORIGIN
REGION: CAMPANIA
GRAPE VARIETY: AGLIANICO
FARMING SYSTEM: BREEDING A COUNTER AND PRUNING CORDON SPUR
SOIL: CALCAREOUS-CLAY TERRAIN
HARVEST PERIOD: OCTOBER
WINE PRODUCTION: THE GRAPES ARE HARVESTED AND SELECTED BY HAND AND THEN TRANSPORTED TO OUR BUSINESS IN SMALL BOXES OF 20 KG. AFTER A LIGHT PRESSING, GRAPES ARE SUBJECT TO A PROCESS OF MACERATION IN STEEL SILOS FOR ABOUT 20 DAYS. AT THE END OF THE FERMENTATION, THE OBTAINED WINE IS SEPARATED FROM THE GRAPES RIND.
WINE AGING: REFINING AND AGING IN BARRIQUE
FRENCH OAK BARREL FOR 24 MONTHS
ALCOHOL CONTENT: 14% VOL
FOOD PAIRINGS: THIS WINE IS PERFECT FOR RED MEAT DISHES AND AGED CHEESE
SERVING TEMPERATURE: 18° C
ORGANOLEPTIC PROPERTIES: THE COLOUR HAS PURPLE NUANCES WITH REFLECTIONS OF A MORE INTENSE RED. FULL-BODIED AND VELVETY WINE, WITH STRONG AROMAS OF BLUEBERRY, CHERRY AND SWEET SPICES, ENHANCED BY THE AGING IN WOOD