Rocca delle Macie was established in 1973 when Italo Zingarelli decided to acquire the “Le Macie” estate extending over 230 acres. Today, the company is run by Sergio Zingarelli. The company estate now extends to more than 500 hectares, subdivided across the company’s 6 estates: Le Macie, Sant’ Alfonso, Fizzano and le Tavolelle in the Chianti Classico area. In addtion, there are 2 estates in the Marema-Campomaccione and Casa Maria Estates. The company implements agronomic techniques that are not only geared towards improving the products but also towards respecting the environment.
ROCCA DELLE MACIE – VIN SANTO DEL CHIANTI DOC – 50cl
REGION: Toscana
VOL: 17%
PACK: 6 x 50cl
Trebbiano, Malvasia Toscana
The wine ripened grapes are partially dried and the must is then transferred to 200 litre casks for 3 years. Intense golden colour. Dry fruits and honey aromas. Rich and round with good structure.
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